Birmingham better than Ludlow, says foodie bible
Tuesday 11th October 2011, 7:30PM BST.
For many its the undisputed foodie capital of Britain – but Ludlow has been usurped as top dog by unlikely contender Birmingham, according to experts at a food magazine.
The Second City pipped Ludlow to top spot by one point in Olive Magazine’s competition to find the foodiest place of them all. Birmingham’s three Michelin-starred restaurants, balti heritage and Cadbury’s history helped it triumph.
Birmingham’s foodie attractions beat Ludlow’s food and drink festival, slow food movement and independent traders.
It is the first time in a number of years that Ludlow has not come top in the survey by the magazine, which is one of the main sponsors of Ludlow Food and Drink Festival.
But Ludlow foodies have refused to take the verdict lying down, insisting in the eyes of gourmet foodies Ludlow remains the place to be.
Despite missing out on the top prize to Birmingham, which scored 36 out of a possible 50, Ludlow’s score of 35 was enough to beat the likes of Melton Mowbray and Edinburgh,which both scored 33, and London, which only managed 32.
At the end of the scale Blackpool was named as Britain’s foodie ‘hellhole’, with the likes of Middlesbrough, Glasgow, Cardiff and Coventry also faring badly.
The news comes just days after Ludlow restaurant La Becasse was stripped of its Michelin star and left out of next year’s Michelin Food Guide. Mr Underhill’s is now Ludlow’s sole eaterie with Michelin star status.
Beth Heath, organiser of Ludlow Food and Drink Festival, said: “We had been first for a number of years.
“It is nice someone else manages to get a chance, but I definitely think Ludlow is a more foodie place then Birmingham and I don’t think what they produce compares to what we do in Ludlow.
“Foodies across the UK think Ludlow is the best place in the country, and while national events like the Good Food Show may attract lots of big name producers we are handing out bursaries to people who want to enter the industry but currently can’t afford to.”
By Peter Kitchen
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Ludlow’s claim to foodie fame was always based on bluff. Due more to marketing than gastronomic prowess.
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Who cares?
This foodie obsession is incredibly self indulgent and has no relevance to the lives of the vast majority of Shropshire people, more concerned with the increasing prices of basic food staples let alone restuarant stars.
Let’s be honest, the foodie group in the county is not that big. A magazine that was about Shropshire food stopped publishing, a website that had the same focus now has nothing on it.
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Ludlow’s claim to be the foodie centre was based on the amount of Michelin stared restaurants in the town. When at the time Birmingham the second largest city in the country had none, the little market town of Ludlow boasted three, but times change.
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Why all the fuss? A small town like Ludlow coming second to Birmingham is still a big achievement and good publicity for the town. It is a shame the Star could not put a positive spin on this.I know some of locals do not like this foodie image of the town but it brings in the tourists and that is a large part of the town’s trade and employment.
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Doesn’t stop Birmingham being a hellhole in every other aspect though.
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Try to get a decent meal in Ludlow at -say- 3.30pm.
No chance.
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Great news. Not only are Brummies generally more friendly and nicer than people in Ludlow but their restaurants and hard work promoting a multicultural city have paid off.
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Population Ludlow, 10,000 population brum 1,000,000. Well done Ludlow you have done us proud
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