Letter – No need for a fuss over milk from cloned cows
Tuesday 24th August 2010, 11:30AM BST.
What is all the fuss about with cloned cows being eaten and milked? The Americans have been consuming the meat and milk for a decade now and report no problems.
US products exported here, such as chocolate, contain cloned milk, South American catering steaks, that are so juicy and tender compared with our tough, leathery, tasteless, cardboardy beef, are all from cloned bulls and make delicious grub.
What a pity some idiot opened his big mouth and started all this hysterical nonsense.
UK citizens should count themselves lucky to have enough food, so let’s get on with cloning more cows to ensure future meat supplies.
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